The Nature and Function of the Antineuritic Vitamine.
نویسنده
چکیده
منابع مشابه
Studies of Experimental Scurvy. Effect of Heat on the Antiscorbutic Properties of Some Milk Products.*
The recent work of Chick and Hume,’ Cohen and Mendel,2 Hess and Unger,z and Givens and Cohen4 gives full support to the earlie,r views of Hoist and Fr61ichK that scurvy is the result of a deficiency of some nutritive factor in the diet. If we understand by the term vitamine the chemically unknown substances of food origin essential for the normal performance of the function of animal life there...
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In describing the present situation with respect to our knowledge of the vitamin B complex** three topics appear to merit special attention because of the emphasis they are receiving in current research. The problems of the physiological role of the antineuritic vitamin and the exact chemical nature of this dietary essential still remain unsolved; and at the present time, much attention is bein...
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عنوان ژورنال:
- Proceedings of the National Academy of Sciences of the United States of America
دوره 6 1 شماره
صفحات -
تاریخ انتشار 2005